Fragrant and appealing on the nose, with notes of dark berry fruit, cacao, and black pepper. The palate has a delicious, mouthwatering vibrancy, with a juicy summer berry character, framed by ripe, finely-realised tannins. This wine is light on its feet, walking a very fine line between ripeness and acidity, and showing incredible poise and balance. Long on the finish, with lingering notes of boysenberry and store cupboard spice. This Syrah will work well with a surprising range of cuisines due to the combination of fruit, spice, and structure. Fromm recommend trying it with slow cooked lamb shoulder, glazed with pomegranate molasses, or with char siu pork.