The Akarua vineyard is a unique site, measuring 52 hectares, 34.5 of which planted with vines. The estate is tucked into the foothills of the mountains rising above Kawarua River upstream of Lack Dunstan, in the midst of a breathtaking landscape. Located in Bannockburn in the Central Otago region, the vineyard occupies three west-facing terraces and enjoys intense sun all year round. This outstanding terroir lends remarkable character to the Pinot Noir in a reflection of the spectacular mountains surrounding the estate. Floral and spicy, it has a nose of raspberries and blackcurrant, while the pallet derives of black cherry.

Classic Central Otago aromatics of ripe cherries, raspberries and wild thyme. The palate is full of primary fruits and finishes with smooth tannins and oak sweetness.

Highly aromatic with bright cherry and redcurrant, lifted red fruits coupled with savoury spice and dried herb offer an alluring and enticing nose. The palate is elegant and refined with fruit intensity matched with a supple and silky tannin structure.

Rounded, ripe plum and spicy oak play a warming role against balanced acidity and fine tannins.

Babich were the first New Zealand company to win a Gold medal for Pinot Noir back in the early 80's. This wine is well balanced, beautifully structured and simply delicious. Aromas and flavours of bright red and black berry fruit mingling with sweet black spice-infused cherry abound. It's smooth as silk on the palate and has a lingering lip-smacking finish. Well paced and well priced Pinot.

This Pinot Noir has generous aromas of boysenberries, ripe damson plum and nuances of warm spice. The Bouquet has boysenberries, ripe damson plum and nuances of warm spice. On the palate is has juicy blueberries and black plum, balanced with gentle tannins and a subtle toasty finish. It's a superb food match paired with duck, lamb or baked vegetable pasta or on its own.

Compelling fresh and vibrant aromas of wild forest berry's, wild rose petal, and humid earth. Dense mouth coating tannins that are tightly wound and gradually melt to reveal rich berry fruits, red current , and humus.

The wine is a deep red, exhibiting lifted cherry, raspberry and plum characters on the nose, complexed with charry and chocolate characters and subtle dried herb notes. Plum and cherry flavour comes through on the palate which is sweet and rich with supple tannins, hints of herbs and subtle oak influence.

This outstanding pinot noir delivers strong cherry and plum fruit flavours, a velvet structure and spice and savoury complexity.

This outstanding pinot noir delivers strong cherry and plum fruit flavours, a velvet structure and spice and savoury complexity.

Camshorn Waipara Pinot Noir is a wine that certainly doesn't pull the wool over your eyes - an outstanding varietal and regional expression produced with exceptional quality.