Dow's Fine Ruby was aged in seasoned oak casks at our lodges in Vila Nova de Gaia for an average of 3 years, and bottled when ready to drink. Exuberant youthful fruit flavours make it perfect for informal drinking.

A superb Tawny from a leading Port house. Dow's Tawny is a very fine and delicate style, with pretty red fruits balanced by nutty depth derived from an average of three years aging in small oak casks. Owned by the historic and also very modern Symington family stable of Ports, the Dow's has both pedigree and sheer quality on its side.

Alcohol removed wines with half the calories & rich in antioxidants. For celebrating anywhere, anytime.

With ripe red and dark fruit characters, hints of earthiness and a savoury complexity, this well-structured Premium Reserve Pinot Noir has flavours of perfectly ripe sweet cherry and mulberry fruit. This premium alcohol removed wine contains less than 0.5% alcohol by volume.

A delicious, full bodied Hawkes Bay Chardonnay. With minimal oak influence the wine is all about the grape, showcasing peach and citrus flavours so typical of Hawkes Bay Chardonnay. Its flavour profile is a mix of stonefruit, grilled nuts, grapefruit and yeasty nuances. It is both complex and delicious. Ideally suited to rich seafood dishes or white meats such as pork or chicken, but equally delicious as an aperitif or with hard cheeses.

This Merlot based blend grown in the arid, stony soils of the famed Gimblett Gravels has long been a speciality of Esk Valley. With perfectly ripened fruit and custom made concrete fermenters we have produced a smooth and full bodied signature style, bursting with flavours of blackcurrant, dried herbs, plums and blackberry. A beautifully complex wine that can be enjoyed now or will age gracefully for several years.

The nose is bursting with melons, peach and ripe tropical and citrus fruits, followed by a generous fruit-driven palate. Classic Chardonnay roundness, giving a mouth-filling finish.

Ripe peach, citrus with floral characters, rounded mouth feel and pleasant dry finish. Great with shellfish.

Tropical flavours, lime zest, passionfruit and herbaceous characters. Great match with fish or salad dishes.

Pinot Noir; notoriously difficult to cultivate, but with luck, love & perfect conditions, she will reward you with the performance of a life time - a minx & a devil in disguise, a Fickle Mistress. Central Otago's cool climate consistently produces exceptional red fruit flavours of cherry, raspberry and redcurrant, but with concentration and length to match. This wine is layered with black and red berry fruits, complemented by blossoming aromas of dark plum.

Fine example of a Marlborough Chardonnay from the team at Fickle Mistress.

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.