Savoury characters, lifted ripe fruit and a succulent, creamy yet vibrant texture with a touch of toasty sweet oak.

The palate is fruit focused, succulent and approachable showing flavours of dry spice, plum and brambles with finely structured tannin and superb length.

Aromas from pear drops, peach and honeydew.

New Zealand's most popular Riesling! This best-seller consistently wins awards each vintage year. Enjoy striking notes of lime and mandarin and delicious, succulent, juicy sweetness. A vivacious Riesling with succulent citrus blossom, alluring lime and sweet mandarin with a delightfully crisp, refreshing off-dry finish. This Riesling brings together outstanding fruit from two of New Zealand's preeminent Riesling areas - Marlborough & Waipara. The fruit selected from Marlborough adds a textural element, richness, citrus flavours and ageability to the wine, while Waipara gives the fabulous floral aromatics.

This Blush Riesling is a playfully versatile accessory for any gathering. The subtle berry flavours and hint of spice make it a perfect match for barbeques or antipasto platters, and the refreshing citrus flavours taste delicious just on their own! Share this wine while getting ready for a night out, take it along to your next BYO, or gift it to your bestie - the Estate Blush Riesling will add a touch of style to any moment.

Vibrant citrus and concentrated fruit on the palate, finishing crisp and bright.

Enticing and textural with notes of luscious citrus blossom and white florals. A beautiful flow and balance with subtle sweetness and hints of smokiness.

This limited edition organic Pinot Noir has a delicious intensity, which is realised on the palate with a smooth, silky texture delivering ripe cherry and wild berry flavours which finish long and elegant thanks to its perfect balance.

An intriguing, elegant Syrah with violet floral on the nose, followed by layers of dark blackberries and juniper offset by earthy, smokey character framed by a dash of oak and spice.

Delicate pear blossom aromatics with sweet spice. The palate is light yet textural, with flavours of quince paste and papaya.

With all the great flavour of a Marlborough Sauvignon Blanc but naturally lighter in alcohol.

The most famous Fino wine in the world. 100% Palomino Fino grapes, minimum of 4 years in American oak following the traditional Solera system. Due to the fact that the flor protects Tio Pepe from oxygen it has been able to maintain a pale golden yellow colour. On the nose sharp yet elegant aromas of the yeast from the flor balanced with toasted almond notes typical of the Palomino variety. On the palate completely dry with reminders of almonds. Super fresh with a long and complex finish.