Nola's Rich Cream is made from New Zealand grown grapes, ripened to perfection and fortified to retain a luscious sweetness. Rich and smooth, best served slightly chilled with your favourite dessert or in your favourite trifle recipe. Not only a delicious dessert wine, Nola's Rich Cream is also perfect to sip over the course of a meal, to bring out the full flavours of this sherry like wine. Particularly delicious with olives, nuts, cured meats, fish dishes and hard salty cheese.

Nola's Rich Cream is made from New Zealand grown grapes, ripened to perfection and fortified to retain a luscious sweetness. Rich and smooth, best served slightly chilled with your favourite dessert or in your favourite trifle recipe. Not only a delicious dessert wine, Nola's Rich Cream is also perfect to sip over the course of a meal, to bring out the full flavours of this sherry like wine. Particularly delicious with olives, nuts, cured meats, fish dishes and hard salty cheese.

Nola's Rich Ruby is a 100 year old family recipe, made in the Portuguese style of a ruby port. Nicely balanced sweetness, with rounded fruit flavours. Serve with dried fruits or nuts-based dessert, cheese, as a warming after dinner drink or lightly chilled as an aperitif. The fourth generation of the Nola family continues over 100 years of family wine making history and tradition.

Nola's Rich Ruby is a 100 year old family recipe, made in the Portuguese style of a ruby port. Nicely balanced sweetness, with rounded fruit flavours. Serve with dried fruits or nuts-based dessert, cheese, as a warming after dinner drink or lightly chilled as an aperitif. The fourth generation of the Nola family continues over 100 years of family wine making history and tradition.

Novum isn't about ticking boxes. Rather than aligning strictly with organic, biodynamic, or interventionist labels, the team behind Novum takes a pragmatic approach - drawing on the best techniques from across the winemaking spectrum to craft wines of purity and precision. This Chardonnay is sourced from carefully selected parcels and guided through the winemaking process. Natural ferments and seasonal rhythms are embraced, allowing the wine to evolve at its own pace. Pale lemon-lime in colour, it opens with aromas of red apple, sweet fruit tea, white flowers, and subtle lees spice. The palate is pure and dry, with white orchard fruits, wood spice, and a refined, stone-like minerality. Youthful acidity and ultra-fine tannins give it tension and structure, while a delicate lees character adds depth.

A mellow, rich and creamy sherry-style wine with the luscious flavour of sun ripened grapes. Serve as a tempting aperitif either at room temperature or lightly chilled.

This smooth-textured wine captures intense flavours of sun-ripened grapes. Serve at room temperature as a warming after-dinner drink or lightly chilled as an aperitif.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

Oyster Bay's Marlborough Rosé exudes summer cherry and fragrant blossom notes with a burst of red berries and a lively citrus zest.